I wasn't sure that anyone looked at these recipes, but in the last few days I have had people comment that they miss the recipe when I don't do one....so here we go.
I love recipes from Taste of Home/Quick Cooking magazines. They typically are recipes that if my family likes the ingredients, they will like the recipe. This recipe is one of our favorites, the flavors are a delicious combination and best of all it is made in the crockpot. Gotta love those crockpot recipes!
Cube Steak with Gravy
flour for dredging
1 1/2 pounds cube steak
1 T oil
1 onion sliced into rings
3 cups water
1 envelope each brown gravy mix, mushroom gravy mix and onion gravy mix
Brown cube steak in oil. place in slow cooker, top with onions and two cups of water. Cover and cook on low 8 hours. Whisk together gravy mixes with remaining cup of water. Add to slow cooker, cook an additional 30 minutes. Serve over mashed potatoes or egg noodles.
My family is not big on onions and they still love this recipe!
Monday, February 12, 2007
Monday Morning Recipe
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2 comments:
Think I'll try it!
Mrs. M
My family really liked it. i am going to try it with a chuch roast next time.
pam
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